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First Cheese in the New Cave

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Our new cheese cave is finally ready, and we put our first cheese in today. It’s a Colby, and should be ready for Earth Day. The new cave has better ventilation, filtering, and humidification, and should help us make better and more consistent cheese. Plus we never put blue our red mold down there so our hard cheeses should stay mold-free.

We’ve Got Cheese!

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We’re at the Cedar City Farmers Market today (inside IFA, 905 S Main, 9:00 to Noon) with some really great cheeses. We packaged Caerphilly yesterday, along with Jack, Havarti, and Feta. We also have a few pieces of lovely blue cheese!  It’s a semi-hard cheese with great veining and wonderful flavor.

We also have soft cheeses, including our last few Hot Pepper-Tomato and Cranberry-Orange. Come on down for a taste!

Caerphilly!

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We’re cutting up a lovely Caerphilly today. Caerphilly is a dry cheese in the Cheddar family. It’s not as sharp as Cheddar, but it has great flavor and usually sells fast. We’ll have it at the market tomorrow in Cedar City, and Parowan Market will have it next week.

HART Christmas Fair and Pet Adoption

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Today we’re at the Washington Community Center (350 N Community Center Drive) at the HART fundraiser. There are Los of vendors, free pics with Santa, and dogs looking to come home with you. And cheese! All proceeds from the event benefit HART (Homeless Animal Rescue Team) and the Washington animal shelter. Please come down and support their awesome work!

Whoops!

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I almost made it home from Kanab… Until I hit over a foot of unplowed snow on our road! My little Hyundai made it about 50 feet, then stopped. Fortunately, Carrie us on her way with the truck to pull me out.

Now at Parowan Market

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Our cheese is now available at Parowan Market. Look for our hard cheese (including the last of our jarlsberg) in the deli section. Soft cheeses are in the freezer next to the milk cooler.

Symphony of the Canyons Christmas Fair

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Despite the weather, we have our cheese in Kanab today, at the Symphony of the Canyons Christmas Fair. It’s at the middle school from 10 to 3.

The Effects of Buying Local

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Courtesy of Buy Local Utah.

Yes, It’s an Inside Market!

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Despite the weather, we have a bustling market inside the IFA in Cedar City (902 S Main St). Come check out our new spreadable cheese flavors!

Holiday Schedule

It’s time for the holidays, and we have cheese for your Thanksgiving and Christmas (and Hannakuh, Kwanza, and Bodhi Day) events.

Tonight, Red Acre Farm will have our cheese at Ancestors Square in St. George, from 4 to 7 pm.

Tomorrow, we’ll be at the Cedar City Year-Round Farmers Market at IFA (902 S Main St, Cedar City, by the Staples) from 9 am to Noon.

Thanksgiving weekend, we’ll be at the Z-Arts Holiday Arts & Crafts Fair (Canyon Community Center, 126 Lion Blvd, Springdale) from 10 to 5 on Friday, 11/29, and Saturday, 11/30.

Friday, 11/29, Red Acre Farm will have our cheese at Ancestors Square from 4 to 7.

Tuesday, 12/3, we will be at the Festival of Trees at Valley High School in Orderville from 5 to 8pm.

Saturday, 12/7, we will be at the Symphony of the Canyons Christmas Bazaar in Kanab (Kanab Middle School Gym) from 9 am to 3 pm.  Red Acre Farm will have our cheese at the Cedar City Farmers Market.

Saturday, 12/14, we will be at the HART Christmas Fair in Washington (350 N Community Center Dr) from 10 am to 4 pm.  Red Acre Farm will have our cheese at the Cedar City Farmers Market.

Saturday, 12/21, we’ll be back at the Cedar City Farmers Market, inside the IFS, from 9-Noon.

If you know of another event that we should attend, please let us know!